Ayesha Motiwala Chara The youngest food consultant of India is 14-year-old, Ayesha Motiwala Chara. Ayesha discovered her passion for cooking at the age of 8. In conversation with me, Ayesha said, “It is not that the life of a student is stressful today, I do everything I enjoy in my free time.” She is an inspiration to all those youngsters, who are passionate about something but unable to see it through because of the lack of time. While most kids spend their leisure time in front of the idiot box or on Facebook, Ayesha said, “When I take a break from studying, I either practice singing or cook something.” While browsing through internet for career choices, Ayesha came across ‘food consultancy’. “When I read the profile of a food consultant, I realised that it is something I have been doing for years,” she grinned. On discovering her strength, she decided to go online to connect with and help food enthusiasts. “I discussed the idea of creating a blog with my family, who s...
Education, Culture, and the Pulse of the City. A dedicated space for in-depth reporting on Indore’s evolving educational landscape and vibrant cultural heritage. Led by Tina Khatri, School Coordinator for FP School, this blog bridges the gap between classroom news and community stories—from MP Board breakthroughs to the city’s artistic milestones. I’m Tina Khatri—journalist, educator, and observer. This blog is a collection of news, art, and the personal journeys.